Casseroles are dishes used to prepare and serve food. These dishes are large and pot shaped with handles on them. This tableware is usually made of glass, cast iron or plastic and is generally available with a lid. However there are also some dishes without the lid that are used for baking.
Design N’ Utility
These serving dishes are used to prepare stews and soups. The design of the casserole is such that it keeps the food hot and doesn’t allow the heat to escape. Stewing meat in the dishes is quite popular as it enhances the taste. One can cook tuna with cream of mushroom and peas, pasta and chicken alfrado, Moroccan lamb casserole and macaroni with cheese. Food when baked in a casserole and served hot makes the meal a finger-licking delicacy.
Casserole is an indispensable utensil for a big bash lunch or dinner. Many people also consider these dishes as a status symbol. Serving food in these dishes makes the food look attractive and mouth-watering. The dishes are available with beautiful designs and paintings also making it an essential ingredient of a family get-together kitchenware. But it is recommended to stick to plain looking tableware when it comes to using them in microwave. This is because the print or decoration on fancy casseroles may react with the micro waves and make the foodstuff inedible.
You should use dishes which are heat resistant while baking and cooking to avoid any hazard. Heat resistant glass dishes are usually used to cook delicious sausage, beef, pork, bean, steak, lentil and fish casseroles. These dishes are not only used for cooking and serving but also freezing particular food items to preserve them.
To keep the food warm for a longer period, layer the dishes with an aluminum foil before baking. Transfer the baked items holding with the over-hanging foil into a new casserole. Garnishing the cooked material while it’s inside these dishes makes it look attractive and palatable.
There are many popular brands manufacturing these dishes. Of them, china casserole dishes stands tall when it comes to decorative patterns and styles. These dishes make a kitchen statement and are now a must-have in houses.
Keeping Dishes Clean
· If the casserole dishes get scorched from the bottom, hours of soaking is not required; just heat the dishes from the bottom. Later, on, sprinkle baking soda all over the dish and wash it with dishwashing liquid and scrubber.
· The charred food pieces in stainless steel dishes can be a nightmare to clean. Just boil water with white vinegar, lemon wedges. Let the solution stand in the dishes for some time. Clean with dishwashing soap after pouring out the solution.
Dishware requires adequate care and cleaning as it deals with food and health of family and friends. These casseroles dishes have become an essential component in the kitchen and daily lives of one and all, today.